Friday, January 27, 2012
So January is Happening Gourmand month, where a couple of fancy-pants restaurants in the Old Port offer a special table d'hôte menu for $23 or $27 (depending on the restaurant). My friend really wanted take advantage of these deals, so I agreed to accompany her to at least one of these restaurants before the event ended. After leafing through the menus, we decided to hit up Vieux-Port Steakhouse.
Warning for disappointing cameraphone pics because I forgot to bring my camera. Again.
Monday, January 23, 2012
Wednesday, January 18, 2012
What's the best type of food to have when it's snowing up a storm outside, your gums ache from having your wisdom teeth removed and your friend still insists on going out? Why, hot, soupy noodles, of course! And more specifically pho (pronounced fuh, as in fun), the tastiest soupy noodles around. Having tried most of the more popular pho places downtown and being unsatisfied with the quality, we decided to check out Pho Tay Ho in Saint-Edouard.